Mexican ice cream

Caramel-roasted Apricots With Vanilla Ice Cream

A refreshing apricot and ice cream dessert .

Ingredients:

10 apricots, halved
225g/8oz caster sugar
1 orange, juice only
25g/1oz butter
25g/1oz Marcona almonds, roughly chopped
25g/1oz hazelnuts, roughly chopped
25g/1oz pistachio nuts, roughly chopped
200g/7oz raspberries
500ml/18fl oz vanilla ice cream

Beat the summer heat with a mouth-watering ice cream for dessert!

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Northridge Ice Cream